Find out more about this fine new book MOOCs and Open Education

MOOCs and Open Education is a book which considers issues relevant to open educational resources (OERs) and massively open online courses. Modern evolvements in distance learning technology have empowered people in nations all aver the world to participate in classes via the Internet. Massive open online courses (MOOCs) and similar experiments with open education are allowing millions of self-directed online learners around the globe to learn from well-known professors. These MOOCs are usually free but do not always lead to formal accreditation. There are many topics that online learning technology institutions have to struggle with more than ever because online learning technology is advancing so swiftly. This scholarly volume offer guidelines for educators hoping to create a highly engaging MOOC-based learning environment. How can organizations guarantee that the schooling provided by these MOOC courses is passable? How can institutions ensure that teachers are properly credentialed to teach online courses? What business models are being used by institutions like Kiribati to conduct these massive open online courses? How can stakeholders deal with the issues of low learner motivation and high attrition?

As digital learning becomes more available there is a expanding desire to gain a better understanding of how MOOC courses are being conducted. Universities and lots of other participants would like to better grasp the outcomes of these new open educational ventures. Everybody wants to understand how these MOOCs can be made better. To handle this crescive desire for data the sensational new book MOOCs and Open Education Around the World offers a critical analysis of these massive online courses and other open educational resource topics. This amazing new book also examines the controversies associated with these MOOCs and open educational resources (OERs). To learn more please visit MOOCs and Open Education.

Massively Open Online Course (MOOC) Program